Fermented Gallbladder - ND

Fermented Gallbladder-ND is a first-of-its kind, live source, probiotic-cultured botanical concentrate that delivers optimal gallbladder support. Gallbladder-ND contains end-chain B6 which supports healthy bile flow.

The herbal complex in the Gallbladder - ND preparation has gone through a proprietary process to break down their components into “nanized” phytonutrients. This means that the herbal complex blend has been micro-digested into extremely small, highly bio-available particles using our special fermentation process. PRL use unique, potent multi-strain probiotic colonies to assist in the “nanization” process. This allows rapid, unmatched bio-available cellular delivery of the herbal complex’s healing factors.

Due to the silent but toxic nature of commercial oils hidden in many foods, eating these foods causes a stagnant bile syndrome, precipitating gallstones and bile sludge throughout the biliary tract. This is one of the best products to use as a forerunner to completing a Liver/Gallbladder flush and will strengthen all appropriate areas so that the flush is more beneficial. The scenario of bile sludge  is so common that literally everyone passes stones after their first Flush. After your own First Flush, there is a phenomenal impact when you see visible stones in the toilet the next day.

These stones vary from person to person, but the average person has both small ones, such as gravel or small pea-size; others are the size of small and large marbles; bigger ones look like large wads of green clayish chewing gum stuck together or greasy clay-like wads embedded throughout the stool (the day after the Flush).

Upon examination, if you cut open one of the “marbles” passed in the stool, there are layers upon layers of compacted grease rings, often bright green in color (but the outer coating often appears greenish brown with a hard outer casing). Colours of the gallstones vary, but bright pea green and darkish green are common. Other colours are black, brown and more rarely, red.

After years of eating “bad oils” (potato chips, fried foods, pizza, mayonnaise, margarine, commercial bagels and breads, cookies and pastries full of toxic oils, etc.), the liver and gallbladder in the average person has become quite congested, like a sewer that is partially blocked – and worse yet, which starts “backing up”and creating all sorts of symptoms – irritability, difficulty sleeping, poor digestion, dry skin, poor eyesight, depression and much more. In the daily routine of eating seemingly “healthy” commercial foods — but which typically contain “bad” oils plus toxic food chemicals, the quality of the bile, which should be a light, thin, oily texture, becomes thick and viscous — more like dehydrated syrup than the consistency of a thin machine oil. This sludgy bile stagnates and slowly forms thick concretions over time – like grease balls – which then “jam” or impedes normal physiology of the gallbladder which can include the liver and the upper intestinal tract.

Changing your diet to healthy foods with only good oils might help you feel better – but it won’t get rid of that greasy sludge in the gallbladder and biliary tract. We’ve seen many people after 20 years of “no cheating” — eating an excellent diet (although their previous diet was pretty abominable) – and even they pass 40 to 60 clearly defined gallstones on their first Flush. Once these stones form, changing your diet will not clear them. You will need a good gallbladder Flush. The old-time naturopaths used to say that a good old-fashioned Gallbladder Flush was the single greatest thing you could do to improve your health. Although that may seem like a dramatic statement, over the years, we have found there is an amazing amount of truth to it.

Fermented Gallbladder - ND Ingredients:
Vitamin B6............................................. 1.1mg
Gallbladder-ND Pro Blend ................... 132mg
Milk Thistle (seed) Extract (Silybum marianum), Artichoke (whole) Extract (Cynara scolymus), Cinnamon (bark) (Cinnamomum burmannii), Turmeric (rhizome) (Curcuma longa), Organic Dandelion (leaf) (Taraxacum officinale); fermented in a probiotic culture*

Other Ingredients: Purified Water, Organic Alcohol, Organic Molasses

*Inactivated after fermentation; preserved with certified organic alcohol (pesticide and toxic metal residue not detectable)

Size:  235ml